It's Weekly Roundup video day!! As usual I had a ton of things to share, but there one ran a little longer than I had hoped - but don't worry, it's worth your time (though I'm biased)!
In this video:
- T-Shirt of the Week: Eat Pastry vegan cookie dough
- Restaurant of the Week: Gracias Madre organic Mexican food in San Francisco
- Book of the Week: Vegan Bodybuilding and Fitness by Robert Cheeke
- Food of the Week: Nacheez vegan nacho cheese (gluten & soy free!)
- Health Tip of the Week: Ladies, wear wireless bras (thanks to Rachel Avalon for the advice!)
- Eco Tip of the Week: Buy in bulk and re-use glass food jars for storage after removing labels with my trick
- Video of the Week: It's Natural to Eat Meat by Shell123ey
- Website of the Week: Chocolate Covered Katie - naughty desserts get a healthy spanking!
- Shout-Out of the Week: Christina Ross of PatisseRAW - raw food chef in Venice Beach
- Answer of the Week: Question - Where can I find the natural ingredients mentioned in your recipes?
- Question for You of the Week: What's your favorite healthy dessert?
- Giveaway Winner!
Giveaway of the Week: sprouted vegan bread from Silver Hills Bakery! Here's how to enter:
- Make sure the bread is sold near you
- Facebook - follow Eco-Vegan Gal and Silver Hills
- Twitter - follow Eco-Vegan Gal and Silver Hills
- YouTube - subscribe to Eco-Vegan Gal channel
- Comment - comment here or on YouTube, confirm that you completed the steps above and tell me why you'd rather eat sprouted bread than regular bread.
- Extra credit - record a video response to any of my "You Tell Me"videos on YouTube
- **Make sure you leave a way for me to get in touch with you if you win!**