Displaying items by tag: organic
Soooo...did you hear that some organic brown rice products contain arsenic? Yep, at least that's what a study says, and it's pretty frightening if you don't know all the details. Fortunately it seems we don't have much to worry about, and here's why:
I wasn't planning on writing about V-Day this year because there's already so much coverage on other sites/I haven't had time, but decided to do a quick video summarizing my thoughts and tips. Additionally, I asked the Eco-Vegan Gal community for their advice and got some great responses, so here are some resources for you:
Since alcohol is a rare indulgence for me, I always want to have the best of the best when I have it, but with so many excellant options available it's hard to decide. When Organic Authority asked me to write about the top organic, vegan wines it was quite a challenge. Check out which I chose based on the processes used, ingredients and sustainability awareness.
In an effort to help people around the country find healthy foods no matter what stores are within reach and what the budget is, I've been exploring the options at national grocery markets. I started out with Kroger's Food Co, but wasn't able to find much at that discount warehouse. So my expectations were low when I ventured into a Safeway in San Francisco (16th & Bryant), but boy was I in for a surprise! This location has at least 100 vegan options, most of which are organic and many are gluten-free! Here are some of the highlights:
Last year on my West Coast trip with Robert Cheeke during his book tour we stopped in Ashland, OR to grab some food for the road from their local coop. The town was so beautiful that we decided to crash there for the night - it's Shakespearian, organic, vegan-friendly vibe completely won me over. We sought out a place with WiFi so we could book a place to stay and update our websites, which is how we stumbled upon GrillaBites. The green certifications on the windows and vegan items on their menu lured us in, but we had no idea how much of a treat we were in for.