Sunday, 11 March 2012 10:00
Even More Exciting Vegan Food At Veggie Grill On Their New Menu
I've done a lot of coverage on Veggie Grill despite their limited gluten-free and soy-free options because it's one of my favorite restaurants to indulge at. So naturally I jumped at the opportunity to check out their new menu offerings while visiting Los Angeles - and boy am I glad I did. The following video is a teaser to the snazier version I'll edit when I get back to San Francisco, and since these items on available NOW at the Sunset Blvd location, you better get your butt over there ASAP to check out things like:
- Buffalo Chickin Salad or Burger
- "Crab" Cake Burger
- Chickin with Cauliflower/Mashed Potatoes and Gravy
- Blackened Tempeh and Portobello Mushroom Steak (gluten-free)
- Chocolate Pudding Parfait
- and more!
The first comment I received on this video was, "wow that is all vegan?!" and the non-veg journalist who dined with me today was in total disbelief that it was free of meat and dairy. Veggie Grill is that good!
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