Displaying items by tag: organic

Soooo...did you hear that some organic brown rice products contain arsenic? Yep, at least that's what a study says, and it's pretty frightening if you don't know all the details. Fortunately it seems we don't have much to worry about, and here's why:

Published in Health Food
Sunday, 12 February 2012 09:08

How to Have A Green and/or Vegan Valentine's Day

photo and cookies by Kristin Kolnacki

I wasn't planning on writing about V-Day this year because there's already so much coverage on other sites/I haven't had time, but decided to do a quick video summarizing my thoughts and tips. Additionally, I asked the Eco-Vegan Gal community for their advice and got some great responses, so here are some resources for you:

 
Published in Partners
I'm always on the hunt for good snacks, so when I spotted Way Better Snack's attractive packaging at Rainbow Grocery I had to check it out. Upon closer inspection I discovered that they aren't your average tortilla chips - they are made with sprouted grains and seeds for extra nutrition. All ingredients are non-GMO and certified gluten-free, and most of them are organic. Sold. Check out this video for my thoughts:

Published in Packaged Food Reviews
 
Yes, the title is true. I have discovered the healthiest and most eco-friendly chocolate ever!!! Oh, and it's DELICIOUS too. Really, the best way for you to understand how excited I am about finding this is to watch the following video, but there's a little text below it if you can't/don't want to. Bottom line - this is one of the most exciting vegan products I've found in a long time.

Published in Packaged Food Reviews
 
I'll be honest, even though Christmas is only 2 days away I have no idea what I'm going to do for it, let alone what I'll eat. I guess that's what happens when work prevents me from being with my family for the holidays... but shall I decide to cook on December 25th I've got plenty of delicious recipes to choose from that are free of animal products, gluten, sugar and soy - all thanks to an ebook.
Published in Recipes
Sunday, 02 October 2011 13:00

Top 3 Organic Vegan Wines


Since alcohol is a rare indulgence for me, I always want to have the best of the best when I have it, but with so many excellant options available it's hard to decide. When Organic Authority asked me to write about the top organic, vegan wines it was quite a challenge. Check out which I chose based on the processes used, ingredients and sustainability awareness.
Published in Health Food
 
The title kinda speaks for itself - aren't you curious where I had the best Indian food EVER?!
Published in Discover EvG & Whitney

In an effort to help people around the country find healthy foods no matter what stores are within reach and what the budget is, I've been exploring the options at national grocery markets. I started out with Kroger's Food Co, but wasn't able to find much at that discount warehouse. So my expectations were low when I ventured into a Safeway in San Francisco (16th & Bryant), but boy was I in for a surprise! This location has at least 100 vegan options, most of which are organic and many are gluten-free! Here are some of the highlights:

Published in Health Food

Last year on my West Coast trip with Robert Cheeke during his book tour we stopped in Ashland, OR to grab some food for the road from their local coop. The town was so beautiful that we decided to crash there for the night - it's Shakespearian, organic, vegan-friendly vibe completely won me over. We sought out a place with WiFi so we could book a place to stay and update our websites, which is how we stumbled upon GrillaBites. The green certifications on the windows and vegan items on their menu lured us in, but we had no idea how much of a treat we were in for.
Published in Restaurant Reviews
 
While at the Natural Products Expo West this year I had the opportunity to interview the founder, president and face behind Bob's Red Mill Natural Foods: Bob Moore himself! He spoke about the importance of whole grains in the diet, his vast gluten-free offerings, organic options, where his ingredients come from (how far from the base near Portland, OR), and the sustainability of the company. Bob is a very sweet and sincere man - my favorite quote from him is the very last one in the video about life as an 82 year old! I hope you enjoy this interview!
Published in Interviews: Food
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