Displaying items by tag: inexpensive

Saturday, 28 December 2013 22:39

Farm to Vending Machine: Grab 'n Go Healthy, Green Meals & Snacks

Sustainability & Healthy Living Sweeps Chicago with Luke Saunder’s Passion Project, ‘Farmer’s Fridge’

EvG team member Kelly O’Brien met with Farmer’s Fridge creator & owner, Luke Saunders and shared what she learned about the innovative new concept.

As their website indicates, Farmer’s Fridge is a ‘fresh twist on an old concept’ of healthy sustainable salads and snacks….at your finger tips in a kiosk - aka...a vending machine. This kiosk is unlike any you have seen before though! Healthy primarily organic salads and fresh daily made snacks in eco-sustainable packaging is yours with the touch of a screen. The concept is absolutely brilliant and the very first thought to go through my mind was ‘What took you so long’? In Chicago, there is absolutely nothing like it!

Published in Restaurant Reviews

Healthy, Guilt-Free French Toast

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Is it possible to make vegan french toast that is gluten-free, soy-free, sugar-free, salt-free and even oil-free? Absolutely! In fact, here are 3 recipes from different sources so you can choose one that sounds most appealing or based on ingredients you have on hand - you could even mix and match ingredients from each recipe. No matter how you do it you'll have a delicious breakfast in under 10 minutes and for less than $3 a serving.

Published in Recipes