Friday, 28 May 2010 12:35

Farmers Markets: One Stop Eco-Vegan Shop for Food Naturally Free of Gluten, Soy, Refined Sugar, and Oil

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Every Friday there is a farmers market within walking distance from my apartment, but I rarely go because it closes at 11am and I'm usually still sleeping (I'm a night owl and don't go to bed until 3 or 4am)! However, since I've been eating so much produce recently I decided it's worth getting up "early" at 10am and making it a weekly trip. Today I made my first trip there in a while and bought a bunch of delicious, local food that will last me about a week - all for less than $30! The best part is, most things at the farmer's market are naturally free of gluten, soy, refined sugar, and oil (unless you buy pre-made food like bread).

I realized that I'm often writing about what I don't eat: I don't eat gluten, I don't eat soy, I don't eat refined-sugar, I don't eat oil. People probably think I'm depriving myself! Sure, I post recipes and list what I consume everyday, but I feel like it's time I highlight all the amazing food I do eat. Check out this video of all the organic produce I picked up today and stay tuned for the recipes I'll use them in later this week.



Here's a list of what I bought:

  • Apples
  • Grapefruit
  • Avocado
  • Daikon Radish
  • Carrots
  • Bok Choy
  • Beech Mushrooms
  • Tomatoes
  • Fingerling Potatoes
  • Onion
  • Cabbage
  • Kale
  • Mixed Greens
  • Cilantro
  • Basil
Keep in mind these are just the items I bought at the market today - they do not include any of the grains, seeds, nuts, or spices I use, or any other produce I've purchased recently.


Have any good recipe ideas for these ingredients? Comment below to share! : )
Read 3600 times Last modified on Monday, 14 May 2012 09:50