Eager to learn more? Discover fun & interesting tips & facts on my Pinterest board
Stephanie is a fellow YouTuber who I recently got to know well through her participation in my web course The 4 Week Vegan YouTube Plan. She has been a rockstar student and her videos are getting better by the day! I've been a fan of her work for a while now due to her autenthic and inspiring content - I especially love following her fitness and raw food journey. Her story about why she became a vegan and how it has impacted her life is heartwarming and it's amazing what she has accomplished in 3.5 years.
Hey Guys! My name is Stephanie and my YouTube channel is called Vegan, What?. I was born and raised in Cali, ventured out to the East Coast for a few years, and made my way back to the West Side (It was too cold over there lol). I love to make yummy vegan recipes, fitness videos, and share information on how to have fun being vegan. Through my channel I hope to entertain and inspire others to live a Fan-Vegan-Tastic life!
I began my vegan journey in April of 2011 and it's been an amazing transformation. I was tired of how my body felt and I knew I needed a change. I wanted to be more compassionate and kind to my body but I didn’t know how or where to start. But, I did remember hearing about Alicia Silverstone’s book The Kind Diet. I went online and did a little research and decided that I needed to check this book out. When I received the book in the mail I was excited and nervous at the same time. I wanted to see what new and delicious food I would be trying but I didn’t want to hear about how terrible I was for eating meat. So, I proceeded with caution. “I’m just going to be a flirt,” I said, which in her book means to just try and incorporate some vegan changes into your life from time to time. No commitment. That’s exactly what I wanted: no commitment! As I continued reading the book I realized that by eating meat and dairy, I wasn’t just affecting my health, but I was also contributing to the pain and suffering of animals and their children. I continued to research by searching the web and watching documentaries and I was finally faced with the question “Am I going to make a change or not?”
So, I decided to take the plunge and go vegan. Wow, it’s been such an amazing experience and the benefits are endless! I lost weight and became about 99% asthma free (I only use my inhaler when I’m sick which is so rare these days). It was like my body had been waiting for me to make this change. I’ve met some wonderful people and animals, ate some delicious vegan food that I never would have had the chance to try, and feel completely as peace with at least one of my life choices.
Stephanie's favorite Eco-Vegan Gal video: "hmm…there are so many, but I guess if I have to choose then it would be The Kind Diet – Artichoke Dip: cooking with Eco-Vegan Gal. I believe Alicia Silverstone posted this video on her website and that’s how I found Eco Vegan Gal. You really inspired me to start my own channel and start producing content. "
Follow Stephanie's journey:
I can honestly say that Cobi Kim is one of the best people I know. Her passion, compassion and talent is outstanding and I learn from her on a daily basis. Cobi and I met through YouTube, which led us to recording a few videos together, establishing a great friendship and launching an online course about creating a rockstar YouTube channel. If you have yet to discover her vegan recipe videos (aka Veggietorials) your mind is about to be blown and your mouth on the verge of watering. With no further ado, let me turn it over to Cobi to tell you more about herself:
Aloha friends! I’m Cobi Kim, the woman behind Veggietorials, a vegan lifestyle channel with a focus on fabulous food, cruelty-free products and travel. I make snappy, short-form videos and hope to provide a comfortable entry point for people to learn, discover and explore how delicious and beautiful a compassionate lifestyle can be. I’m originally from Hawaii but currently reside in the Pacific Northwest with Winston the Pug.
Health journey: I was a vegetarian for many years but it was not until I worked as a Cooking Instructor for the Cancer Project that I fully realized the incredible healing power of eating a whole-foods, plant-based diet. That shift on my plate enabled me to see all the benefits of living a life devoid of animal products. My goal is to give people simple inspiration, veganize familiar dishes and make eating healthy accessible to all.
Cobi's favorite Eco-Vegan Gal video: "With a catalog of over 550 EvG videos, asking me to pick just one favorite is tough! Extreme Healthy Vegan Cheapskates is a video I’ve shared over and over when people say that eating vegan and healthy on a budget is impossible. I love that Whitney used such a fun approach to provide a fantastic resource for meal inspiration."
Follow Cobi's journey:
Candace deserves recognition as being the most zen member of the Eco-Vegan Gal team - her passion for yoga, meditation and natural healing is incredibly inspiring. It is also an important part of her animal rights activism, as this inner peace is crucial to staying calm during her research and social media outreach. Here is Candace's story of what brought her to veganism and the important work she does for and with others:
My name is Candace and I live in Flagstaff, Arizona, but was raised in California. I was vegetarian for 12 years and have been vegan for almost 4. My motivation to become vegetarian then vegan was and is for animals. Of course, a nice benefit of being vegan is that it's a much healthier lifestyle, though it is easy to eat an unhealthy vegan diet. I traveled to Switzerland, France and Italy and managed to eat vegan there, I'm very proud of that; it would have been easy to give in, but being vegan runs very deep within me. I love to cook, one of my favorite challenges is to make a non-vegan recipe vegan.
I'm pretty intense about animal rights, if you're my Facebook friend you are constantly reminded of my passion with my posts. I know it can be a downer, but we can not look the other way.
When I'm not working at the clinic that I manage, I teach yoga, meditation and sound baths, as well as offer reiki to cancer patients at the cancer center. I'm currently working on starting a nonprofit called The Peaceful Revolution Project, where I work with the under empowered using meditation and yogic teachings. I also have a Facebook page for fun, where I post food adventures, etc.
Candace's favorite Eco-Vegan Gal article: "One of my favorite posts on the Eco-Vegan Gal is "Is Palm Oil Vegan?". It's is a reminder that the vegan movement is a work in progress and we can't become complacent. Its easy to think you have reached the highest point of your journey as a vegan, but it's no only about eating healthy its also about conscience living, and making sacrifices.."
Follow Candace's journey: