Sunday, 25 January 2009 08:04

Mao's Kitchen - Venice, CA

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I went to Mao's Kitchen with the vegetarian meet-up group today and enjoyed revisiting my favorite dish from there: Mapo Tofu. Mao's is incredibly accommodating - they will make virtually any dish vegan. Too bad they no longer have vegan fortune cookies though...
Here are some pictures of the dishes the group had.

Hong Kong chow mien: 
Kung pao: 

Bok choy over chow fun:
Fried (brown) rice with (fried) tofu:
Sweet & sour (with tofu): 

Mapo tofu (with brown rice):

Beijing spring rolls:

One dollar salad:

Fried wontons (complimentary)
 
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